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Sous Chef: New Lower Greenville Spot Needs Awesome Hospitality People! Primary responsibilities are kitchen management under the direction of the chef. There will be lots of cooking involved but also training, teaching new and current staff, ordering of food products, assistance with inventory and people management. Please apply online: http://www.shiftgig.com/job/dallas/tx/sous-chef-job-openings-at-clark-food-wine-co-8396757 After registering you may be able to apply for this job directly (if still active) on ((None))'s site. Future job matches may be sent from Geebo approved job partners.
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