Sous Chef: New Lower Greenville Spot Needs Awesome Hospitality People!
Primary responsibilities are kitchen management under the direction of the chef.
There will be lots of cooking involved but also training, teaching new and current staff, ordering of food products, assistance with inventory and people management.
Please apply online:
http:
//www.
shiftgig.
com/job/dallas/tx/sous-chef-job-openings-at-clark-food-wine-co-8396757.
Estimated Salary: $20 to $28 per hour based on qualifications.
There will be lots of cooking involved but also training, teaching new and current staff, ordering of food products, assistance with inventory and people management.
Please apply online:
http:
//www.
shiftgig.
com/job/dallas/tx/sous-chef-job-openings-at-clark-food-wine-co-8396757.
Estimated Salary: $20 to $28 per hour based on qualifications.
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